Safe Use of Spray Bottles
A safety talk addressing labeling, spray direction, and ventilation when using chemical spray bottles.
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Key Hazards
- Chemical exposure from mist
- Eye irritation from overspray
- Skin contact from leaks
2–3 Minute Talk Script
Safe use of spray bottles is important for janitorial teams, maintenance crews, and food-service workers. Even mild cleaners can cause irritation if misapplied.
Workers should ensure bottles are correctly labeled and never mix chemicals, as reactions can be dangerous.
Different nozzle settings change droplet size—fine mists require good ventilation to avoid inhalation.
Wiping surfaces after spraying prevents residue buildup that could cause slips or irritation.
Safety Reminders
- Always label bottles clearly.
- Do not mix chemicals.
- Avoid spraying near faces.
- Ensure proper ventilation.
Ask the Crew
- Are all bottles labeled correctly today?
- Do we need stronger ventilation in this work area?